CANCELLATION POLICY
Registration can be cancelled up to 72 hours for a full refund or their spot can be transferred to someone else if they can't make it. Any changes after that window will be charged 50% of the total.

All classes are subject to cancellation or rescheduling by Table and Lain.
If classes don't book the minimum of 6 people, it will be cancelled and rescheduled to a future date. Should it be cancelled, we will send an email and issue a full refund for the class.
Sorry – no refunds or credit on no-shows
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Please note each 4 course cooking class is paired with wine or a cocktail to enhance your meal. Table & Lain is a licensed BYOB establishment. We also offer a limited selection of beer and wine for your dining experience.

For more information on allergy or dietary accommodations please contact us directly at tableandlain@gmail.com

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Cooking Class Schedule

Table & Lain by Julianna - Your culinary adventure awaits!

A Night in Spain
Tuesday March 2, 2026 • 5:30 PM
Learn spanish classics like Paella, Flan, Croquettes, and Baked Goat Cheese Tapas
Asian Flavors
Thursday March 12, 2026 • 6:00 PM
Learn to master asian techniques. Dumplings, Scallion Pancakes, Fried Rice and Sushi Handrolls!
St. Patricks Feast
Monday March 16, 2026 • 5:30PM
Corned Beef Burgers, Beer cheese and Homemade Pretzels, Colcannan Mashed Potatos, Baileys Irish Cream Chocolate pot de Creme
Tipsy Brunch
Saturday March 21st, 2026 • 12 PM
Join Us for a Tipsy cocktail brunch, Bloody Marys and Bellinis ! Homemade Whiskey Glazed Cinnamon rolls, Sundried Tomato & Spinach Fritatta, Amaretto-Cherry Granola
Easy Dinner Ideas
Wednesday March 25th, 2026 • 6:00 PM
Learn quick dinner ideas, stuffed chicken breast, quick roasted vegetables and easy side dishes. Get dinner on the table fast!

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